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(0)Diana Abu-Jaber
1) Crescent
Author
Language
English
Description
Half-Iraqi, half-American Sirine is a cook at Nadia's Cafe, which draws the neighborhood's Arab students, expatriates, and exiles. All are hungry for 'real true Arab food' and connection to their homes. One is Hanif Al Eyad, a new hire in the Near Eastern Studies Department at the university who fled Iraq as a young man. Sirine and Han fall in love over food: a baklava they make together, delicate lamb dishes, hummus glistening with olive oil. Populated...
Author
Language
English
Formats
Description
Diana Abu-Jaber’s vibrant, humorous memoir weaves together delicious food memories that illuminate the two cultures of her childhood—American and Jordanian. Here are stories of being raised by a food-obsessed Jordanian father and tales of Lake Ontario shish kabob cookouts and goat stew feasts under Bedouin tents in the desert. These sensuously evoked repasts, complete with recipes, paint a loving and complex portrait of Diana’s
...Author
Language
English
Formats
Description
Avis Muir is a brilliant pastry chef, Brian Muir a corporate real estate attorney. Their son, Stanley, is the proprietor of a trendy food market. Their beautiful daughter, Felice, is missing. A runaway at 13, Felice has spent five years modeling tattoos, skateboarding, clubbing, and sleeping in a squat house or on the beach. She's about to turn 18. Soon all of the Muirs will be forced to confront their anguish, loss, and sense of betrayal. And Felice...
Author
Publisher
W. W. Norton & Company
Pub. Date
[2022]
Language
English
Description
"A mesmerizing breakthrough novel of family myths and inheritances by the award-winning author of "Crescent." Amani is hooked on a mystery -- a poem on airmail paper that slips out of one of her father's books. It seems to have been written by her grandmother, a refugee who arrived in Jordan during the First World War. Soon the perfect occasion to investigate arises: her Uncle Hafez, an advisor to the King of Jordan, invites her father to celebrate...
Author
Publisher
W.W. Norton & Company
Pub. Date
2016
Language
English
Description
A follow-up to "The Language of Baklava" continues the story of the author's struggles with cross-cultural values and how they shaped her coming of age and her culinary life, tracing her three marriages, her literary ambitions, and her midlife decision to become a parent.